Browner memorial: What you eatin' thread.
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Browner memorial: What you eatin' thread.
Trying these for first time...
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- Cap'n Grumpy
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Re: Browner memorial: What you eatin' thread.
You suggesting that they should be toasted a wee bit browner?
I think Trevor would have approved
I think Trevor would have approved
I'm not arguing -
I'm just explaining why I'm right
I'm just explaining why I'm right
- big mervyn
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Re: Browner memorial: What you eatin' thread.
Slice of hovis thick slice slathered in lemon curd.
Wrong thread but I'm drinking hobgoblin ruby ale. Naff name but a nice sup.
Not listening to owt but I'll likely watch the oul political ballix now.
Wrong thread but I'm drinking hobgoblin ruby ale. Naff name but a nice sup.
Not listening to owt but I'll likely watch the oul political ballix now.
Volunteer at an animal sanctuary; it will fill you with joy , despair, but most of all love, unconditional love of the animals.
Big Neville Southall
Big Neville Southall
Re: Browner memorial: What you eatin' thread.
Wtf! Where did you get them?
- Cap'n Grumpy
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Re: Browner memorial: What you eatin' thread.
hard to believe I'm about to write this after my previous, but I'm just supping some Bushmills Irish Honey* .... to go with plain straightforward toasted soda and melted butter ..... the way nature intended.big mervyn wrote:Slice of hovis thick slice slathered in lemon curd.
Wrong thread but I'm drinking hobgoblin ruby ale. Naff name but a nice sup.
*It won't drink itself
I'm not arguing -
I'm just explaining why I'm right
I'm just explaining why I'm right
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- Warrior Assassin
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Re: Browner memorial: What you eatin' thread.
Tried some version of Hobgoblin and also Spitfire one time. Price was really steep and they were disgusting imo, maybe was also because I discovered too late that they were out of date.big mervyn wrote:Slice of hovis thick slice slathered in lemon curd.
Wrong thread but I'm drinking hobgoblin ruby ale. Naff name but a nice sup.
Not listening to owt but I'll likely watch the oul political ballix now.
That's the problem with niche stuff
Smithwicks Winter Ale ( I think it's called) is a really smooth drink.
Re: Browner memorial: What you eatin' thread.
Sounds immense - haven't had lemon curd in an age but that's put me right in the notion!big mervyn wrote:Slice of hovis thick slice slathered in lemon curd.
- Cap'n Grumpy
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Re: Browner memorial: What you eatin' thread.
Put you in the notion for what, though?Tap+Go wrote: haven't had lemon curd in an age but that's put me right in the notion!
I'm not arguing -
I'm just explaining why I'm right
I'm just explaining why I'm right
Re: Browner memorial: What you eatin' thread.
You mean you aren't aware of lemon curds aphrodisiac qualities Grumpy? A 'slathering' as Merv nicely puts it will have me tapping + going in no time.Cap'n Grumpy wrote:Put you in the notion for what, though?Tap+Go wrote: haven't had lemon curd in an age but that's put me right in the notion!
.......anyway, enough of that - this is a memorial thread!
Re: Browner memorial: What you eatin' thread.
Bacon and chees soda bread - Dissapointing if I'm honest. The pieces of bacon visible in the picture is about all there was. Did have a cheesey taste, but overall was just too salty (salted butter may not have helped). I may dip the remaining one and see if that works any better. But my thought at the minute is that you'd be better with normal soda bread, a few slices of cheddar and a rasher on top.
Re: Browner memorial: What you eatin' thread.
sounds much better TBH BRBR wrote:....you'd be better with normal soda bread, a few slices of cheddar and a rasher on top.
Paul.
C'mon Ulsterrrrrrrrr!
C'mon Ulsterrrrrrrrr!
Re: Browner memorial: What you eatin' thread.
The Hobgoblin and Spitfire are good stuff if fresh, better on tap Pyearse but you are lucky all you got was a disgusting taste and not a full works clean out of yer pipes !pythagoras wrote:Tried some version of Hobgoblin and also Spitfire one time. Price was really steep and they were disgusting imo, maybe was also because I discovered too late that they were out of date.big mervyn wrote:Slice of hovis thick slice slathered in lemon curd.
Wrong thread but I'm drinking hobgoblin ruby ale. Naff name but a nice sup.
Not listening to owt but I'll likely watch the oul political ballix now.
That's the problem with niche stuff
Smithwicks Winter Ale ( I think it's called) is a really smooth drink.
“That made me feel very special and underlined to me that Ulster is more than a team, it is a community and a rugby family"
Rory Best
Rory Best
- big mervyn
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Re: Browner memorial: What you eatin' thread.
That Everard's stuff the tiggers were selling wasn't great. Straight onto the stout after one of those.
Volunteer at an animal sanctuary; it will fill you with joy , despair, but most of all love, unconditional love of the animals.
Big Neville Southall
Big Neville Southall
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Re: Browner memorial: What you eatin' thread.
Guinness ticks both of those boxes for me!Rooster wrote:you are lucky all you got was a disgusting taste and not a full works clean out of yer pipes !
- Russ
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Re: Browner memorial: What you eatin' thread.
Roast pork sunday lunch